Crafting the Perfect Mint Julep Cocktail
What is a Mint Julep?
A Mint Julep is a classic cocktail that originated in the southern United States. It is traditionally made with bourbon, sugar, water, and fresh mint. The cocktail is known for its refreshing and minty flavor, making it a perfect choice for a hot summer day.
Introducing Two-Fold Whisky from Starward
Two-Fold Whisky from Starward is a unique Australian whisky that adds a delightful twist to the traditional Mint Julep. This whisky is crafted using Australian barley and malted barley, resulting in a smooth and flavorful spirit with hints of red fruit, caramel, and vanilla.
The Perfect Mint Julep Recipe
Follow this simple recipe to create a Mint Julep that showcases the refreshing flavors of Two-Fold Whisky:
- 60ml (2 oz) Two-Fold Whisky
- 1 teaspoon sugar
- 60ml (2 oz) water
- 8-10 fresh mint leaves
- Crushed ice
- In a glass or julep cup, muddle the mint leaves and sugar together until the sugar is dissolved and the mint leaves release their aroma.
- Add the Two-Fold Whisky and water to the glass, stirring gently to combine.
- Fill the glass with crushed ice and stir until the outside of the glass becomes frosty.
- Garnish with a sprig of fresh mint.
- Enjoy your refreshing Mint Julep!
Remember to drink responsibly and savor the flavors of this delightful cocktail. The Two-Fold Whisky adds a unique twist to the traditional Mint Julep, making it a perfect choice for whisky enthusiasts and cocktail lovers alike.
So, why not try this refreshing Mint Julep recipe with Two-Fold Whisky from Starward? It's the perfect way to enjoy a classic cocktail with a modern Australian twist. Cheers!